Discover the authentic taste of Cabo Verde through a sensory journey that combines tradition, culture, and natural beauty. Join our Katxupa Workshop, where you’ll learn to cook Cabo Verde’s national dish over a wood fire, explore the colorful streets of Sal Rei, and unwind with a beach massage or snorkeling session in paradise.
Two Exclusive Options
- Standard Package: Enjoy free time in Sal Rei for souvenir shopping and cultural sightseeing.
- Golden Package: Sail to the islet of Sal Rei for a beach escape, including a 15-minute massage or snorkeling session, plus a visit to the historic Forte Duque de Bragança.
Itinerary
🕗 Pick-up (Hotel Lobby):
- Riu Touareg – 7:45
- VOI Hotel – 8:15
- Hotel Occidental – 8:25
- Riu Palace – 8:40
- Riu Karamboa & Sal Rei hotels – 8:45
🚶 9:00 – City Walking Tour
Meet your group and explore Sal Rei’s markets and vibrant streets.
🍲 10:30 – Katxupa Cooking Workshop
Led by a local chef, you’ll prepare Katxupa using traditional methods and ingredients collected from the market. Cooked over firewood, this dish takes time and love.
🌴 During Cooking Time:
- Standard: 1-hour free time for exploration.
- Golden: Transfer to the islet for beach time + massage/snorkeling.
🎶 13:00 – Lunch with Live Music
- Buffet-style Katxupa lunch
- Welcome drink (1 soda, 1 beer, or 1 water)
- Vegetarian, vegan, and dietary alternatives available
- Water on table + Tea or Coffee
- Extra drinks available for purchase: wine, grogue, ponche, local beer
🕓 Return to Hotel: ~16:00
Total Duration: approx. 8 hours
👨👩👧👦 Perfect for: Food lovers, culture seekers, inclusive travelers, and anyone craving a taste of real Cabo Verde.
🌟 Don’t just visit — live it. Book now and cook your way into Cabo Verde’s heart!
